The worst part of developing an adult dairy allergy is that I know what I'm missing out on. I love a classic tater tot hot dish made of canned cream of mushroom soup, and lots of shredded marble jack cheese. I haven't had the dish in years because of my allergy, but tonight I finally... Continue Reading →
My Midwest Kitchen: DIY Dairy-Free Hot Chocolate Bombs
Hot chocolate bombs have been taking social media like crazy.